FOOD MENUS AND DINING OPTIONS
Whether you're feeding 50 or 300, we'll work with you to build a spread that fits your your guests and your budget. Browse our full menu options below or reach out to build a custom menu for your event.

Plated Dinners
All plated dinners come with your choice of a House Tossed Salad or Caesar Salad as well as Dinner Rolls.
Beef Options
Baked Tenderloin
10-12 oz of slowly baked tenderloin, sliced, topped with sauteed mushrooms and onions serviced with your choice of potato and vegetable
Market Price
$35
Prime Rib
12-14oz of prime rib served with your choice of potato and vegetable - other sizes available
Market Price
$38
Beef Stir Fry
Fresh Vegetables sauteed and tossed in our house stir fry sauce, topped with sliced beef tenderloin and served over rice pilaf
$31
Chicken Options
Chicken Bruschetta
Hand-breaded chicken breast served on top of linguine, tossed in a house pesto cream sauce, and topped with fresh tomatoes, mushrooms, and asparagus - served over rice pilaf Can sub hand breaded chicken for grilled chicken (GF)
$28
Tuscan Chicken
Grilled chicken served over angel hair pasta, tossed in our creamy lemon parmesan sauce, with sundried tomatoes, mushrooms, and asparagus - served over rice pilaf
$28
Stuffed Chicken Breast
An 8oz chicken breast stuffed and baked with fontina, parmesan, spinach, sundried tomatoes, and topped with our garlic cream sauce and seasoned breadcrumbs - served over rice pilaf
$28
Chicken Stir Fry
Sauteed fresh vegetables tossed in our house stir fry sauce, topped with a grilled, sliced chicken breast
$28
Pork Options
Harvest Pork
A grilled 8oz pork ribeye topped with our creamy lemon butter sauce, served with roasted red potatoes, a fruit compote, and asparagus
$29
Hawaiian Pork
Grilled pork ribeye topped with a sweet and spicy Asian sauce with sugar snap peas, red peppers, and fresh pineapple - served on rice pilaf
$29
Pork Schnitzel
Pork ribeye pounded thin and breaded and fried to golden brown. Comes with your choice of creamy lemon butter or our jaeger sauce (a brown sauce with mushrooms, onions, and bacon). Served with a side of spaetzle
$29
Seafood Options
Lemon Pepper Haddock
8-10oz of haddock filet baked with lemon pepper seasoning, served over rice pilaf and sauteed fresh vegetables
$29
Seafood Bake
4-5oz haddock filet, shrimp, and crab baked in our alfredo sauce and topped with mozzarella - served with rice pilaf and a vegetable
$29
Stuffed Haddock
8-10oz haddock filet split and stuffed with our crab stuffing, baked, and topped with our creamy lemon butter sauce - served with rice pilaf and a vegetable
$31
Salmon
8oz salmon baked and topped with our Asian sauce, green onions, and sesame seeds - served with rice pilaf and fresh broccoli
$29

























